Restaurant Industry Guides
insights, costs, and trends shaping the restaurant industry by countries
Americas
Asia
Azerbaijan
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China
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Georgia
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India
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Kazakhstan
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Pakistan
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Russia
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Türkiye
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Uzbekistan
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Asia Pacific
Australia
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Hong Kong
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Indonesia
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Japan
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Korea
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Malaysia
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New Zealand
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Philippines
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Singapore
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Thailand
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Vietnam
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Europe
Austria
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Croatia
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Czechia
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France
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Germany
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Greece
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Hungary
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Italy
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Netherlands
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Portugal
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Romania
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Spain
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Ukraine
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United Kingdom
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Middle East & Africa
Algeria
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Bahrain
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Egypt
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Kuwait
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Morocco
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Nigeria
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Qatar
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Saudi Arabia
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South Africa
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United Arab Emirates
Last update: November 15, 2025
Restaurant Industry Insights and Market Trends by Country
The restaurant world is changing fast. Diners are eating out differently, delivery habits are evolving, and technology keeps redefining what a great dining experience means. At Menuviel, we follow these changes closely. Our country guides bring together real-world insights, local trends, and useful data from restaurant markets around the globe.
Each country has its own story to tell. In some places, food delivery apps dominate the scene; in others, traditional dining is finding new life through creative concepts and social media exposure. These guides show how restaurants are adapting — experimenting with new menu ideas, embracing digital menus, and responding to what guests now expect from modern dining.
Inside every guide, you’ll find:
- A clear picture of current dining and menu trends in that country.
- Key delivery platforms and how they influence local businesses.
- Insights into customer behavior and popular cuisines.
- Real examples of how digital tools and QR menus are helping restaurants grow.
From Europe to the Middle East, Asia, Africa, and the Americas, our goal is simple: to help restaurant owners stay informed and inspired. Whether you run a small café or manage a large restaurant group, these guides are here to give you a better understanding of what’s happening across the global dining scene — and how to use those ideas in your own business.
